Moss Wood Cabernet '10 Year' Vertical Pack (2009 - 2018)

98 Points - Ray Jordan, rayjordan.com.au

“One of Australia’s great cabernets. This from a cooler season highlights and accentuates the typical bright red fruits and blue fruit mix, especially on the nose. It’s aromatic and perfumed with an African violet scent. The palate as always is so exquisitely balanced and refined. Since 1989 the cabernet has been augmented with the floral bright fruit of cabernet franc and the darker robust black fruits of petit verdot. The palate delivers with a gentle restraint yet there is power deep within. The chalky tannins define a long and focussed finish. A deceptive medium bodied wine that will cellar for many years. 2010 Moss Wood Cabernet Sauvignon”

97 Points - Huon Hooke, The Real Review

“Deep, dark red/purple: excellent colour. Almond meal and walnut, bayleaf over dark fruit aromas. Rich, full-bodied, robust wine with lovely fleshy texture and ample fine-grained tannins that run the full length of the palate. An excellent deep-set core of sweet fruit. Delicious wine: long, complete, satisfying. Drink: 2013-2040. 2011 Moss Wood Cabernet Sauvignon”

97 Points - James Halliday, Wine Companion

“Moss Wood at its best, everything in its right place, perfectly balanced, and speaking of the vineyard, the vintage, the variety and the winemaker with equal conviction. Full purple-crimson; supple blackcurrant fruit is cosseted by superfine, but persistent, tannins and high quality French oak. 2012 Moss Wood Cabernet Sauvignon”