Collection: Mount Mary

Mount Mary was established in 1971 by John Middleton in Yering in the Yarra Valley, and remains one of Australia's most significant small estates. Production is modest and deliberate, with a focus on varieties suited to the cool Yarra Valley climate and a winemaking philosophy that prioritises restraint and longevity over immediate impact.

The estate is best known for Quintet, a Cabernet-dominant blend modelled on the Bordeaux varieties, and Triolet, a white blend of Sauvignon Blanc, Semillon and Muscadelle. Both wines age with exceptional grace and are among the most collected Australian wines on the secondary market.