Lamont's Cottesloe
2023 Pooley Cooinda Vale Vineyard Pinot Noir
2023 Pooley Cooinda Vale Vineyard Pinot Noir
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Fruit was handpicked except for Block 10. Most ferments were 100% destemmed fruit but a 100% whole bunch ferment was carried out on Abel clone. 15% of this was used in the final blend. Fermentation was carried out for 15-25 days with gentle extraction through modest pumper regime. Ferment was inoculated with XR Grand Rouge. The wine was matured for 11 months in French oak barriques of which 30% were new. Barrels used were CAVIN and St Martin. No fining but filtered.
Classic Cooinda Vale, elegant, poised and precise. Delightful aromas of cherry ripe and caraway precede soft raspberry jube and fennel on the palate, with orange citrus, grapefruit pith on the lingering finish.
Winemaker Notes
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Wine Details & Information
Varietal / Style: Pinot Noir
Producer: Pooley
Vintage: 2023
Country: Australia
Region: Tasmania
Bottle size (ml): 750ml