Ossa

Ossa Wines is a premium, small-volume estate on Tasmania's East Coast, established by Rod and Cécile Roberts, who acquired the Belbrook farm at Swansea in 2017 and released their first wines in 2022. Named after Mount Ossa, Tasmania's highest peak, the property is farmed with a strong sustainability and land-regeneration ethos under winemaker Liam McElhinney.

Grown in a cool maritime climate, the range showcases Pinot Noir, Pinot Meunier and Syrah alongside aromatic whites and traditional-method sparkling. These are limited-release wines of finesse and cool-climate purity.