2016
- 100Andrew Caillard, The Vintage Journal
- 98James Halliday, Wine Companion
$195.00
— Andrew Caillard, The Vintage Journal

Critic Reviews
100 Points - Andrew Caillard, The Vintage Journal
“Deep crimson. Lovely pure blackcurrant elderberry herb garden aromas with hints of espresso/ roasted chestnut notes. Beautiful concentrated wine with blackcurrant elderberry chinotto herb flavours, fine-grained and plentiful yet vigorous tannins, superb mid palate richness and integrated roasted chestnut/ cedar oak notes. Finishes chalky firm with a long inky/ graphite plume. Made for the long haul. Powerfully expressive yet unforced wine with superb vinosity, richness, density and volume. Superb. The fruit derives from the V&A (Victoria & Albert) and Nursery Vineyards, both located on classic terra-rossa soils. From a dry, mild to warm growing season. Wait a few years to let it unfold, 2025-2050.”
98 Points - James Halliday, Wine Companion
“Densely coloured, its amalgam of cassis and bay leaf is held within a fine web of ripe tannins, the excellent vintage also helping shape a cabernet of the highest class.”
2016
$195.00
— Andrew Caillard, The Vintage Journal
2018
$175.00
— Andrew Caillard MW, The Vintage Journal
Vintage: 2016
Varietal / Style: Cabernet Sauvignon
Producer: Wynns
Country: Australia
Region: Coonawarra
Bottle size (ml): 750ml