Bindi Wines Dinner | Sat Oct 10

Bindi with Michael Dhillon
 The 2025 Release Chardonnays & Museum Pinot Noirs

“…the nearest thing this country has produced to Chambertin…These are game-changing wines.” 
- Jeremy Oliver, Wine Selector Magazine, May 2020, ‘The 12 most significant innovators in Australian Wine’

“The [2021] Bindi pinot noirs and chardonnays are the most exciting release of wines I have tasted for quite a while.’
- Huon Hooke, The Real Review, February 2023, ‘Exciting new Bindi wines’

“…His wines speak of Macedon and of Bindi, never overworked but with effortless purity and distinctive refinement.”
- Jane Faulkner & Tyson Stelzer, James Halliday’s Wine Companion Winemaker of the Year 2022

“Few Australians come closer to the Burgundy model of the vigneron than Michael Dhillon of Bindi…”
Huon Hooke, Decanter, 2012,  ‘Australia’s top 10 white wine producers’

Saturday, October 10th
Bindi Wines | Hosted by Owner & Founder, Michael Dhillon

Masterclass: 3.00pm -5.00pm | 12 Wines & Kate Lamont canapés | $95
Private Dinner: 7.00pm - 9.30pm | 12 Wines & 4 Courses |  $175

To view the upcoming event page, click here.