Duke's New Release Dinner | Sun Aug 17

Duke’s Vineyard is back at Lamont’s Cottesloe for the new release of their Rieslings and Pemberton Pinot!

12 wines including 4 new releases: 

2025 Single Vineyard Riesling |  2025 Magpie Hill Riesling | 2024 K2 Riesling | 2024 Pemberton Pinot Noir

Plus the following highly scored vintages:

The 2021 Magpie Hill Riesling - 97 points and Top 50 Most Popular Wines of 2022 and Special Value Wine - Erin Larkin, Halliday Wine Companion
2022 K2 Riesling - 97 Points - Huon Hooke, The Real Review
2022 ‘First Cab’ Cabernet Sauvignon - 95 points, The Real Review
2018 Duke's ‘The Morrissey’ Cabernet/Shiraz - 97 Points - James Halliday, Halliday Wine Companion 

Hosted by Ben Cane, Owner/Winemaker
Sunday August 17

Lunch: 12-3pm, 12 Wines 4 Courses. $155.00
Masterclass: 4-6pm, 12 Wines with Kate Lamont nibbles, $85.00
Dinner: 6.30pm. 12 Wines & 4 Courses $155.00

To view the upcoming event page, click here.