House of Arras

House of Arras is Tasmania's leading traditional-method sparkling producer, making wines with extended bottle age, fine bubbles and the savoury complexity that comes from long lees contact.

Hear when new wines from House of Arras arrive.

About House of Arras

The wines suit gifting, special-occasion drinking and pair with oysters, scallops, lobster and richer seafood. The Grand Vintage and EJ Carr bottles reward proper cellaring.