2010 Moss Wood Cabernet Sauvignon

98 Points - Bob Campbell, The Real Review

“Bright, intense and fruity red with a mix of blackberry, cedar, chocolate and spicy oak flavours. Powerful red that should age superbly. A strongly varietal Cabernet Sauvignon deserving classic status”

97 Points - Huon Hooke, The Real Review

“Deep, dark red/purple: excellent colour. Almond meal and walnut, bayleaf over dark fruit aromas. Rich, full-bodied, robust wine with lovely fleshy texture and ample fine-grained tannins that run the full length of the palate. An excellent deep-set core of sweet fruit. Delicious wine: long, complete, satisfying.”

96 Points - James Halliday, Halliday Wine Companion

“Deep crimson-purple; the fragrant bouquet sets the scene for the cascade of blackcurrant, redcurrant and cedary oak (over 30 months in barriques), supple tannins providing the framework for long-term cellaring. One of the blue bloods of Margaret River, and in scintillating form, the small amount of petit verdot and cabernet franc precisely weighted.”

93 Points - Josh Raynolds, Vinous

“Bright purple. Smoky, oak-spiced aromas of cherry, cassis, pipe tobacco and potpourri. Ripe and seamless in texture, offering palate-staining dark berry, bitter cherry and rose pastille flavors that show impressive clarity and power. Rich and suave. Fine-grained tannins give shape to the very long finish, with its lasting notes of candied flowers and blueberry.”